Food Safety Training Summit: Growing Markets for High Quality Vietnamese Products

PRESENTATIONS

Panel 1:  Foreign Supplier Requirements under Advanced Regulatory Regimes 

 

"Foreign Supplier Requirements – Testing for Export to the USA"

Dr. Janie Dubois, Laboratory Program Director, JIFSAN

"Final Rule on Foreign Supplier Verification"

U.S. Food and Drug Administration (FDA)

"Food Safety Modernization Act (FSMA)"

Mr. Lac Truong, Lead Tutor, SGS

"Pesticide control alert in agriculture products export"

Mr. Ha Phuong Minh, Business Development Manager, Eurofins

Panel 2:  Supply Chain Risk Management: Industry Perspective 

 

"Detection Technologies"

Mr. Vincent Paez, Director, Global Food Safety Forum

"Cold chain certification: Concept exploration"

Mr. Eric Prieur, Cold Chain Sustainability Director

Carrier Transicold & Refrigeration Systems

Panel 3:  Strengthening Government Food Safety Surveillance and Response

 

"Food Safety Assurance in Vietnam and Global Integration"

Ms. Trần Việt Nga, Deputy Director General 
Vietnam Food Administration, Ministry of Health

"An Initiative Towards Integration: Vietnam High Quality Products of International Integrated Standards"

Mdm. Vũ Kim Hạnh, Chairwoman, High Quality Vietnamese Product Business Association (HQVPBA)

"Vietnam’s Food Safety Management System: Current Situation and Some Institutional and Policy Issues" 

Dr. Nguyễn Đỗ Anh Tuấn, Head, Institute of Policy and Strategy for Agriculture and Rural Development (MARD-IPSARD)

"Vietnam’s Food Safety Management System: Current Situation and Some Institutional and Policy Issues" 

Dr. Nguyễn Đỗ Anh Tuấn, Head, Institute of Policy and Strategy for Agriculture and Rural Development (MARD-IPSARD)

"Regional Framework for Action on Food Safety in the Western Pacific"

Mr. Nguyen Thi Phuc, Technical Officer, Office of the World Health Organization (WHO) Rep. in Vietnam

Panel 4:   Supply Chain Risk Management - Public/Private Initiatives

"Global Food Safety Partnership"

Mr. Son Thanh Vo, Senior Rural Development Specialist, Agriculture Practice Group, World Bank/Global Food Safety Partnership (GFSP)

"The Role of Private Sector in the Regional Food Regulatory and Standards System"

Mr. Steven Bartholomeusz, Head of Advocacy and Communications, Food Industry Asia (FIA)

"How MNCs can do better with SMEs in value chain"

Ms. Le Tu Cam Ly, Legal & Public Affairs Director

Coca Cola Beverages Vietnam Ltd

Panel 5:   Standards and Compliance – How to Meet New U.S. Food Safety Standards

"Preventive Control for Human Food and 

Foreign Supplier Verification Program"

Mr. Nguyễn Huy, Food Manager, Bureau Veritas

"How Food Industries can Ensure Safety and Compliance

with U.S. FSMA requirement"

Ms. Ratih Puspitasari, Director of Regulatory and Scientific Affairs, SEA and India, Cargill 

Closing Presentation

"Good Agricultural Practices: The Critical First Link in the Global Supply Chain"

Mr. JongHa Bae, FAO Representative in Viet Nam

© 2017 by GFSF Vietnam.

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